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Madison's Cafe

216 Madison Street
Jefferson City, MO
Get Directions

(573) 634-2988
(573) 634-3740
Our specialties include appetizers, beverages, bruschetta $6.25, calamari $6.75, italian fries $2.95, lighter pasta, macho nachos $6.95, madison's dinner features, mussels milano $8.95, pepper burger, potato skins $5.95, private banquet facilities available , salads, sandwiches, seafood, seafood pasta's, seafood pastas, shrimp katherine, shrimp katherine $10.95, soup of the day, soups, soups & salad, steaks, stuffed mushrooms $7.25, toasted ravioli $6.25, tutta mare and wines by the glass. We accept american express, discover, mastercard and visa for payment. Our preferred brands include budweiser select, kaliber and miller lite. We can assist you with 1 chicken tenders and fries, 2 kid's burger and fries, 4 macaroni & cheese, 5 grilled cheese sandwich, 6 toasted ravioli and fries, all above dinner specials are served with your choice of house or combination salad and side of cavatelli. , all of our pasta are made from 100% durum wheat flour. , and fresh spinach. served with a chipotle raspberry dipping , angry shrimp, appetizer platter, appetizers, baked mostaciolli, baked mushrooms caps, stuffed with crab meat, italian bread , beef vernaise, beer battered grouper, beverages, bowtie pasta with scallops, bread pudding with whiskey sauce a la mode , bread pudding with whisky sauce ... a la mode , breaded artichoke hearts, breaded cheese sticks, breaded chicken tenders, bruschetta, burnt steak sandwich, caesar salad, caesar salad small large, cajun chicken sandwich, cajun chicken sanwich, cajun penne pasta, calamari, cannelloni, capellini patricia, capellini with marinara, carry outs available, cavatelli, charbroiled prime rib, charbroiled prime rib (16 ounces) , chateau briand for two, chateau briand for two served tableside , cheddar cheese, cheese strudel, cheese strudel (w strawberries and whipped topping) , cheeses., chicken, chicken jalapeno pasta, chicken wings, chocholate madness cake ... $3.95 , clam bisque soup, combination salad, combo supreme salad, crumbs and topped with melted swiss cheese. , desserts, dinner spcials, dinner specials, eggplant parmig, eggplant parmigiana, eggplant parmigiano, extensive cellared wine list, extra bread is available for an additional $.25 person charge. , fettuccini, fettuccini ... $9.95, fettuccini carbonara, fettuccini with chicken ... $11.25 , fettuccini with shrimp v, filet mignon (8 ounces), fine northern italian cuisine, for casual yet elegant dining, french fries, french vanilla or spumoni ice ceram , french vanilla or spumoni ice cream , fresh fish (changes nightly), fresh fish ... varies, fresh fruit, garlic cheese bread, grilled cajun shrimp pasta, grilled chilled chicken salad, hearts of palm, hearts of palm salad, house salad, house salad small large, house special small large, i.b. burger, italian fries, julie's bowtie pasta, kid's stuff, lasagna, lighter pasta, lightly floured calamari rings with flash fried red peppers , linguine with white clams, linguini julia v, linguini lwith livers, linguini with white clams v, lite fare, lobster ravioli, macho nachos, madison's portabella sandwich v , mannicoti, meatball sandwich, mussels milano, new york style vanilla cheesecake , of white wine and fresh garlic served with garlic toast. , onion rings, outside dining available, pasta sydney, pasta with broccoli, pasta's, pepper burger, potato skins, prima vera, private banquet facilities available , rigatoni carbonara, roast beef, salads, salads & soups we think you'll like them! , salissica, sandwiches, santa fe chicken salad, sante fe chicken salad, sauce., seafood, seafood bisque cup, seafood pasta, seafood pasta's, seafood ravioli v, seafood stir fry, shrimp celeste, shrimp katherine, smothered burger, soup of the day, soup of the day" cup bowl, soups & salad, spaghetti, spaghetti with meat balls, steak, steaks, steamed vegetables, strip steak (12 ounces), strip steak (12 ounces, center cut) ... $16.95 , stuffed mushrooms, the missouri club, these dinner specials are designed to please a variety of palates. each night there is a different offering from the culinary skills of our kitchen. , these entrees are available every evening. , toasted ravioli, toasted sourdough bread brushed with garlic infused olive oil, , top sirloin (10 ounces), topped with fresh basil, diced tomatoes, provel & parmigiano , topped with our meat sauce and melted provel & parmigiano , tortellini, tutta mare, v-denotes vegetarian items, veak ... varies, vegetable stir fry, we cannot be responsible for steaks cooked beyond medium! , white cannelloni, with chicken, with grilled chicken, your choice of american, swiss, provel, pepper or cheddar cheese , your server will describe this evening's special for your table. , zucchini st and zucchini sticks. We've been in business since 1982. Open for business monda-thursday 11:00-9:30,, friday 11:00-10:30, and saturday 4:30-10:30.


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