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How To Make Homemade Egg Rolls
 
Egg rolls are definitely one of the most popular types of food within the Asian cuisine. If you enjoy eating egg rolls, you may be interested in learning how to make them at home. It is really quite an easy thing to do if you know how to follow simple directions. When you make egg rolls yourself, you can include the ingredients that you like the most and leave out what you don’t care for.... Continue Reading

House of Japan

6153 Parkcenter Circle
Dublin, OH
43017
Get Directions

(614) 792-2445
(614) 781-1776
(614) 799-0589
 
We accept american express, mastercard and visa for payment. Our specialties include all front row seats, hibachi calamari, hibachi chicken, mackerel, makinmono, osaka special, pur food speak for itself, salmon, salmon roe, seafood, seafood & sushi, shrimp, specialize in hunan, steak, steaks, sushi appetizer, sushi bar, sushi carryout available, szechuan & mandarin and voted #1 japanese steak house & fine dining in columbus 2005. We can assist you with appetizer (shrimp), chicken yakisoba (japanese noodle and vegetables with special sauce) , combination, combination entrees, cooked items, crab stick (kanikama), cucumber (kappa), dinner, dinner entrees, dinner hours:, eel & cucumber (unakyo), eel (unagi), egg (tamago), filet mignon, chicken and lobster , futomaki (half), gift certificates available, hibachi calamari, hibachi chicken, hibachi lobster, hibachi salmon, hibachi shrimp, hibachi steakhouse & sushi bar, kobe special (filet mignon and chicken) , kyoto special (chicken and shrimp) , lunch, lunch hours:, mackerel (saba), octopus (tako), okinawa special (filet mignon and shrimp) , orange sherbet, osaka special (steak and chicken) , philadelphia roll, salad (house dressing), salmon (sake), salmon roe (ikura), sapporo special (filet mignon and lobster) , sashimi appetizer (tuna, salmon, octopus, and crabstick) , sea urchin (uni), shrimp (ebi), shrimp appetizer, shrimp tempura, smelt roe (masago), snapper (tai), soup (mushroom soup), spicy tuna (supaishii tekka), squid (ika), steamed rice (fried rice substitute, add ) , sushi, sushi & sashimi, sushi appetizer (tuna, salmon, crabstick, and shrimp) , sushi carryout available, sushi deluxe, sweet shrimp (amaebi), tokyo special (steak and shrimp) , tuna (maguro), tuna (tekka), vegetables (zucchini, mushroom, onion, and bean sprout) , yellow tail (hamachi) and yokohama special (shrimp and scallop with egg york sauce). We've been in business since 1999. Open for business lunch mon-fri 11:30-2 sat-sun 12-2:30 dinner mon-thur 5-9:30 fri-sat 5-10:30 sun 4:30-9:00.

 

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