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Hanakana Japanese Steakhouse

411 S Milwaukee Avenue
Libertyville, IL
60048
Get Directions

(847) 247-0091
(847) 247-0161
 
Our specialties include japanese. Our preferred brands include dragon, new york, philadelphia, rainbow and sakura. We can assist you with (2 pieces per order), 1 2 roll tokka and kappa, and pieces of nigiri , 1 roll each california, tekka, and ebi tempura , age dashi tofu, alaskan, ama-ebi (sweet shrimp), appetizer, asparagus beef roll, assorted seaweed salad, assortment of sashimi served over bed of sushi rice , baked scallops and masago w japanese mayo over california , boston, broiled fresh water eel served over bed of rice , calamari combination, california roll, california roll plus tuna, hamachi, salomon , california roll topped with negi spicy tuna , california wrapped with tuna, salmon, shrimp, and tal , catering & carryouts available, chicken tenderloins on skewers glazed with teriyaki sauce , chirashi sushi, chopped tai w masago, mayo, and topped with tuna and avocado , cucumber, avocado, crab sticks, deep fried tofu in light soy broth , dynamite, eal, cream cheese, cucumber, avocado, masago , ebi (shrimp), ebi tempura, eda mame, egg roll, egg, squash, crab, cucumber, oshinko, shiitake and spinach , fresh salmon served over bed of sushi rice , fresh yellow fin tuna served over bed of sushi rice , fried rice, futo, giant prawns with golden egg yolk sauce , golden shrimp, goma ae, gyoza, hamachi (yellow tail), hanakawa's spicy tuna and avocado salad , ika (squid), ikura (salmon roe), inari (fried soybean curd), japanese steakhouse & sushi bar , japanese style pan fried dumplings , kani kama (crab stick), kani su, lunch: tues - fri 11:30 to 2:30 , maguro (tuna), makimono (rolls), masago (smelt roe), negi hamachi, negi spicy tuna, negi spicy tuna with eel and avocado on top , new york, octopus, crab sticks, masago, spicy mayo and chill oil , our homemade egg rolls, our negi spicy tuna roll topped w white tuna and avocado , red dragon, saba (mackerel), sake (fresh salmon), sake don, salmon avocado, salmon skin, salmon skin, cucumber and mayo, salmon, avocado, salmon, cucumber with spicy, sashimi appetizer, sashimi dinner, shiro maguro (white tuna), shrimp tempura roll, wrapped with eel and avocado , shrimp tempura, cucumber, avocado, masago, mayonnaise , shrimp, cucumber, spicy sauce, shumai, smoked salmon, smoked salmon, cream cheese, avocado, and cucumbers , smoked salmon, cream cheese, cucumbers, avocado, lightly fried , soft shell crab, soup, spicy ebi, spicy salmon, spicy tako salad, spicy tuna salad, spicy tuna with touch of scallions and chili oil , spinach, shiitake, cucumbers, avocado, oshinko, and kanpyo , steamed rice, steamed shrimp dumplings, steamed soy beans served warm, steamed spinach with, steamed spinach with homemade sesame sauce , sunomono salad, sushi a la carte, sushi and sashimi combo, sushi appetizer, sushi deluxe, sushi deluxe along with sashimi appetizer , sushi dinners, sushi regular, tai (red snapper), tako (octopus), tako su, tamago (cooked egg), tekka don, tempura appetizer, toro (fatty tuna), tuna, avocado, cucumber, masago, mayo , una don, unagi (fresh water eel), uzura (quail egg), vegetable shrimp, vegetables and yakitori. See our menu. Open for business closed mondays,, open saturdays, and open sundays.

 

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