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From Our Blog:
 
How To Make Homemade Egg Rolls
 
Egg rolls are definitely one of the most popular types of food within the Asian cuisine. If you enjoy eating egg rolls, you may be interested in learning how to make them at home. It is really quite an easy thing to do if you know how to follow simple directions. When you make egg rolls yourself, you can include the ingredients that you like the most and leave out what you don’t care for.... Continue Reading

Kim's Chinese Foods

1117 E Main Street
New Iberia, LA
70560
Get Directions

(337) 367-6256
 
We accept american express, discover, master card, mastercard and visa for payment. Our specialties include acadiana, authentic vietnamese dishes, california, crunchy, fried rice, gift certificates available, lomein, pho beef or combo, soups, spring rolls, spring rolls viet eggrolls, sushi, sushi rolls, take out or dine in, tray our fresh by the order sushi rolls , vegetarian dishes and vietnamese egg rolls. We can assist you with (all entrees are served with white rice except combo dinners (unless specified), combo dinners are served with 1 scoop fried rice and egg roll these entrees cannot be made into combo dinners) , (celery, white onions, cabbage, carrots, and soft spaghetti noodles) , 1 stick of crabmeat, avacado, cucumbers rolled in seaweed wrap and sushi rice. , 1. buddha's delite, 1. california roll (8), 1. kim's special lomein (shrimp, chicken and pork) , 1. kim's special shrimp eggroll (2) , 10. bar-b-q pork (5), 11. bar-b-q ribs (5), 12. french fries, 13. treasure island steak (4), 14. pop corn shrimp, 15. crabmeat with cream cheese (6) , 16. chicken on stick, 17. special soup (shrimp, chicken, pork, wontons, vegetables and noodles) , 18. noodle with meat soup, 19. won ton soup, 2. crunchy roll (8), 2. kim's special large eggroll (2) , 2. shrimp, 2. vegetable lomein, 20. green vegetable with meat, 21. green vegetable with no meat , 22. egg drop soup, 23. hot and sour soup, 24. egg fried rice, 25. shrimp, 26. chicken or pork or beef, 27. combination (shrimp, chicken, pork, beef, eggs) , 28. combination with crawfish (in season) , 29. crawfish and shrimp, 3. acadiana roll (8), 3. chicken or pork or beef, 3. kim's special small eggroll (2) , 3. lomein only, 30. yung chow (shrimp, chicken, pork, peas, carrots) , 31. vegetable fried rice, 32. crawfish fried rice, 4. chinese fried chicken wings (8) , 4. crawfish lomein, 4. su san shan (baby corn, straw mushrooms and broccoli) , 5. shrimp toast (4), 5. vegetable egg fu yung, 6. fried won ton with meat (6), 6. kung pao vegetable, 7. fried won ton with no meat (8) , 8. crispy chicken or pork, 9. cho-ch, 9. cho-cho (shis-ka-bob) (2), appetizers, authentic vietnamese dishes, buffet hours: 11-2 5-9 mon-sat, bun thit with beef (bo), bun thit with chicken (ga) or pork (heo) , california, chicken or pork sauteed with white onions on a bed of soft rice noodles, lettuce, bean sprouts and cucumber, then topped with ground peanuts and special lemon fish sauce on the side (nuc mam). , chicken sauteed with lemon grass and garlic in curry flavor sauce. , comfortable dining atmosphere, comfortable dining atmosphere or convenient take- out , crabmeat mixture, crunchy crumbs, avacadoes rolled in seaweed wrap and sushi rice. , crawfish, spicy mayo, crunchy crumbs, avacadoes rolled in seaweed wrap and sushi rice, then fried in thin flour batter. , crunchy, daily lunch & dinner buffets, dine in or convenient take-out, flat rice noodles on top of bean sprouts with a rich broth that includes chicken and served with spicy sauce on the side. , flat rice noodles on top of bean sprouts with a rich broth that includes slices of beef and served with spicy sauce on the side. a classic vietnamese meal soup. , garlic, ginger strips and chicken in brown sauce. , garlic, lemon grass and chicken in brown sauce. , gift cards available, gift certificates available, ginger chicken, green onion delite, hu tieu beef (friday & saturday only) , hu tieu seafood (friday & saturday only) , imperial shrimp, large delicious shrimp, succulent scallops, crawfish (in season) cooked in special imperial sauce and served on top of lettuce bedding and garnished with broiled broccoli. , lemon grass beef, lemon grass chicken, lemon grass chicken in curry sauce , mongolian beef, our suggestions, pho beef (bo), pho beef or chicken, pho chicken (ga), seafood imperial, shrimp, chicken, and beef with green onions sauteed to a smoked flavor and served on top of angel hair noodles. , slices of beef sauteed with lemon grass, garlic, white onions in curry flavor sauce with peanuts. , slices of beef sauteed with white onions on a bed of soft rice noodles, lettuce, bean sprouts and cucumber, then topped with ground peanuts and special lemon fish sauce on the side (nuc mam). , soft rice noodles, bean sprout, pork and shrimp wrapped in rice paper and served with a peanut sauce on the side. , soups, spiced ground pork, ground cabbage, black mushroom, and thread noodles wrapped in menlo paper and deep fried. , spring eggroll (2), spring rolls, sushi, sushi rolls, take out, thin slices of beef with long cut green onions and cooked in chef's work to a smoked flavor. , vegetarian dishes, vietnamese egg roll (2) and vietnamese egg rolls. Or convenient take-out, also serving vietnamese dishes:, try our fresh by the order sushi rolls:, acadiana. Open for business buffet hours 11-2/5-9 mon-sat, and hours 11am to 10pm mon-sat.

 

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