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Condiments and Sauces Used in Asian Cooking
 
When you eat Asian foods, there are a variety of different condiments and sauces that are used. Oriental foods have a lot of flavor, and this is in part because of these sauces that are used when cooking them. Here are some of the commonly used sauces and condiments that you may find in Asian foods. Soy Sauce Soy sauce comes in several different varieties. It is made by using soy... Continue Reading

Human Express

1116 Moro Street
Manhattan, KS
66502
Get Directions

(785) 539-9111

cocobolos.com
 
We can assist you with (with white rice & sauce on the side) , 001. egg drop soup, 002. wonton egg drop soup, 003. hot & sour soup, 005. chicken corn soup, 005. chicken corn soup (2), 007. vegetable bean curd soup, 007. vegetable bean curd soup (2) , 06. chicken with broccoli, 1. steamed broccoli, 101. egg roll, 101. egg roll (2), 102. spring roll, 102. spring roll (2), 103. fried wonton, 103. fried wonton (6), 104. fried chicken wings, 104. frind chicken wings (8), 105. crab rangoon (4), 106. b.b.q. spare ribs, 106. b.b.q. spare ribs (4), 108. fried shrimp, 108. fried shrimp (8), 110. beef or chicken teriyaki, 110. beef or chicken teriyaki (4) , 112. french fries, 113. pu-pu platter, 113. pu-pu platter (2), 114. fried crab cocktail claws, 114. fried crab cocktail claws (6) , 2. steamed mixed vegetables, 2. streamed mixed vegetables, 201. sweet & sour pork, 202. hot braised pork, 204. pork with snow peas, 205. pork with scallions, 205. pork with vegetables, 206. pork with scallions, 210. roast pork with broccoli, 3. steamed chicken w. mixed vegetables , 3. steamed chicken with mixed vegetables , 301. pepper steak, 302. beef with snow peas, 303. beef with vegetables, 305. beef with broccoli, 308. spicy and tangy beef, 310. kung pao beef, 311. beef with oyster sauce, 4. steamed chicken w. broccoli, 4. steamed chicken with broccoli , 401. sweet & sour chicken, 402. lemon chicken, 403. hot braised chichen, 403. hot braised chicken, 404. moo goo gai pan, 405. chicken with snow peas, 406. chicken with broccoli, 407. cashew or almond chicken, 407. chicken with vegetables, 408. cashew or almond chicken, 409. kung pao chicken, 411. spicy & tangy chicken, 412. curry chicken, 413. szechuan chicken, 5. steamed shrimp w. mixed vegetables , 5. steamed shrimp with mixed vegetables , 501. sweet & sour shrimp, 504. curry shrimp, 505. shrimp w. lobster sauce, 505. shrimp with lobster sauce, 506. shrimp with broccoli, 507. shrimp with snow peas, 508. shrimp with vegetables, 509. shrimp with ging, 509. shrimp with ginger sauce, 511. kung pao shrimp, 601. vegetable delight, 603. szechuan spicy bean curd, 701. pork, beef, chicken or shrimp lo mein , 701. pork, beef, chicken, or shrimp , 704. pork, beef, chicken of shrimp fried rice , 704. pork, beef, chicken shrimp , 705. vegetable fried rice, 706. house fried rice, 801. pork, beef, chicken or shrimp egg foo yong , 801. pork, beef, chicken, or shrimp , 802. house egg foo young, 803. moo shu pork or chicken, 804. moo shu shrimp, 901. pork, beef, or chicken chow mein , 902. shrimp chow mein, 903. pork, beef of chicken chop suey , 903. pork, beef, or chicken chop suey , 904. shrimp chop suey, 905. house chop suey, a. orange chicken or beef, appetizers, b. general tso's chicken, best chinese food, beverages, buffet, buffet lunch (11:30am-2:30pm), c. sesame chicken or beef, chef's specialties, chinese restaurant, chow mein & chop su, chow mein & chop suey, combination of general tso's chicken & crispy shrimp. , combination special, combination special per person, diet dish, diet dish (w white rice & sauce on the side) , dinner (5pm - 8:30pm), dinner (5pm-8:30pm), e. empress chicken, egg foo young & moo shu, fried chicken in spicy brown sauce. , fried chicken or beef in orange flavored sauce. , fried chicken w. empress chef's special sauce. , fried chicken with empress chef's special sauce. , h. five treasues w. garlic sauce , h. five treasures w. garlic sauce , i. double delight in garlic sauce , in garlic sauce., lo mein, lunch (11:30am - 2:30pm), meat fried rice, medium, medium large, noodle & fried rice, one egg drop or hot & sour soup , one egg drop, wonton or hot & sour soup , one egg roll, shrimp & scallop stir fried w. vegetable in white sauce. , shrimp & scallop stir fried with vegetables in white sauce. , soups and two crab rangoons. Open for business 7 days a week daily everyday.

 

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